2014 Season
Processing and Specialty Product Prices

Suden's House Of Meats
Processing
Standard cutting prices for Steaks, Chops, Roasts, or Burger.
Deer
$59.00/hd
Antelope
$40.00/hd
Elk
$179.00/hd
Moose
$0.90/lb
Calf Elk
$0.90/lb
Buffalo
$0.90/lb
Sheep

$60.00/hd

 Goat
$60.00/hd

SPECIALS

-We will skin and bone out your animal for $19.00 when you put your ENTIRE ANIMAL into specialty products.

-We will skin, cut, vacuum pack, process your steaks and chops on a deer for only $39.00 when you put all of your trim to sausage.

-We will do the same on elk for only $69.00!

Packaging
All products vacuum packaged!
Please keep your animal clean if possible. Leave the hide on. (Feel free to call for advice.)
Sandwich Style**
Bavarian Gourmet*
2.75/lb.
Jalapeno Pepper*
2.95/lb.
Salami*
2.75/lb.
Summer*
2.75/lb.
Thuringer*
2.75/lb.
Cooked Links**
Smoked Hot Beer*
2.85/lb.
Smoked German Bratwurst*
2.85/lb.
Smoked Polish Kielbasa*
2.85/lb.
Spicy Cheddarwurst*
2.95/lb.
Smoked Cheddarman*
2.95/lb.
Smoked Jalapeno Cheddar*
3.05/lb.

Uncooked Sausages**

Bill's Specialty

Hot Italian - Links or Bulk
2.55/2.45/lb.
Hunter's Breakfast - Links or Bulk
2.55/2.45/lb.
Sweet Italian - Links or Bulk
2.55/2.45/lb.
Mexican Chorizo - Bulk
2.45/lb.
Fresh Bratwurst - Links*
2.55/lb.
Snack Sticks***
40% shrinkage
Hot Pepper*
3.95/lb.
Hunter's*
3.95/lb.
Jalapeno*
4.05/lb.
Pepperoni
3.95/lb.
Pizza Snack Sticks 4.15/lb.
Teriyaki*
3.95/lb.
Jerky***
70% shrinkage
Fire Eater Strip*
5.05/lb.
Mountain Man Strip*
5.05/lb.
Teriyaki*
5.05/lb.
Yellowstone*
5.05/lb.
Premium Low Fat, Low Cholesterol, *MSG Free

Taxidermist On-Site
 

Please Note: Processing prices only. Sausage and Specialty Products are additional.
**Price is based on finished weight of 1.5 x Green Weight Min. per selection/10 pounds of your meat.
***Price is based on incoming weight.

Suden's House Of Meats, Inc.  • Great Falls, MT • 406.727.7849